Yb提问: 枣泥酥月饼
Ai回答: A classic Chinese pastry! 枣泥酥月饼 (Zǎo ní sū yuèbǐng) is a type of mooncake that is traditionally consumed during the Mid-Autumn Festival、Here's a breakdown of its name:
* 枣 (Zǎo) means date or jujube
* 泥 (ní) means paste or mud
* 酥 (sū) means flaky or crispy
* 月饼 (yuèbǐng) means mooncake
So, 枣泥酥月饼 literally translates to date paste flaky mooncake、It's a type of mooncake that consists of a flaky pastry crust filled with a sweet jujube paste filling.
The jujube paste is typically made from red dates (also known as jujubes or Chinese dates), which are cooked down with sugar and other ingredients to create a sweet and sticky paste、The flaky pastry crust is made with a combination of flour, oil, and water, and is designed to be crispy and layered.
枣泥酥月饼 is a popular variation of mooncake in China, particularly in the northern regions、It's known for its delicate flavor and crumbly texture, making it a favorite among those who enjoy traditional Chinese pastries.
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提问时间: 2025-04-25 00:22:35
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